STARTERS

  • Chowpatti Bhel Puri
    £4.50
    £4.50 +

    Puffed rice, red onions, chickpeas served with medley of yoghurt and tangy tamarind sauce

    +
  • Coriander & Lime Chicken Tikka
    £5.25
    £5.25 +

    Corn-fed chicken served with coconut roasted tomatoes & sesames seed relish

    +
  • Gilafi Reshmi Chicken
    £5.50
    £5.50 +

    Skewered kabab of ground chicken with ginger, green chillies, cheese & spices and finished with mixed peppers & green smith apple chutney

    +
  • Jungle Style Char Grill Lamb Kebab
    £5.50
    £5.50 +

    Hunters favourite grilled lamb escalopes served with fresh mint sauce

    +
  • Kadhai Pan Seared Scallops
    £6.50
    £6.50 +

    Served on juicy tomatoes chopped pepper

    +
  • Lamb Barra Kabab
    £6.50
    £6.50 +

    Afghani style lamb cutlets marinated in spices and slowly cooked in the tandoor

    +
  • Mango & Pomegranate Salad
    £5.25
    £5.25 +
    +
  • Onion Bhaji
    £4.95
    £4.95 +
    +
  • Palak Ki Chaat
    £4.95
    £4.95 +

    Batter-fried baby fresh spinach leaves served with medley of sauce (v)

    +
  • Punjabi Samosas Lamb
    £4.95
    £4.95 +

    Wrapped in homemade filo pastry

    +
  • Punjabi Samosas Vegetarian
    £4.95
    £4.95 +

    Wrapped in homemade filo pastry

    +
  • Sholay Salmon Tikka
    £6.50
    £6.50 +

    Home-smoked salmon marinated with dill and mustard

    +
  • Spicy Crab Cake
    £5.50
    £5.50 +

    With mango salsa

    +
  • Spicy Soft Shell Crab
    £6.95
    £6.95 +

    Marinated in green peppercorn lemon sauce, coated in homemade crisp batter, served with spicy fig & prunes sauce

    +
  • Stir Fry Calamari with Spicy Shrimp
    £5.50
    £5.50 +
    +
  • Tandoori Aatish-E-Jingha
    £7.50
    £7.50 +

    Jumbo prawns marinated in English mustard, carom, yoghurt & special spices

    +
  • Tandoori Portobello Mushroom
    £5.95
    £5.95 +

    Filled with figs, cashew nuts, raisins, green chilli, curry leaves & homemade cheese in a dressing

    +
  • Tandoori Ratan Rajasthani
    £7.50
    £7.50 +

    Smoked lamb chop, chicken, seekh kebab & basil marinated king prawn

    +
  • Venison Shami Kabab
    £6.95
    £6.95 +

    Deer meat finely minced, griddled on tawa

    +

MAINS

  • Dorset Crab Balchao
    £12.50
    £12.50 +

    Whole crab cooked in spicy masala

    +
  • Dumpukht Chicken Biryani
    £13.95
    £13.95 +

    Famous recipe from Delhi, finest basmati rice cooked on dum with corn fed chicken & spices, served with boondi pomegranate raita

    +
  • Dumpukht Lamb Biryani with Welsh Lamb & Spices
    £14.95
    £14.95 +

    Famous recipe from Delhi, finest basmati rice cooked on dum (sealed with a pastry lid) with Welsh lamb & spices, served with boondi pomegranate raita

    +
  • Goan Sea Bass
    £11.95
    £11.95 +

    In coconut, mustard seed & curry leaf

    +
  • Green Chicken Curry
    £11.50
    £11.50 +

    From Goa, a blend of fresh coriander, tamarind, green chillies & fresh mint – Hot!

    +
  • Jingha Malabar
    £14.95
    £14.95 +

    King prawns simmered in a coconut cream, pepper and curry leaf sauce

    +
  • Kashmiri Style Lamb Shank
    £12.95
    £12.95 +

    Slow cooked with ginger, mint and spices served with masala potatoes

    +
  • Lababdar Chicken Tikka
    £11.95
    £11.95 +

    Fresh tomatoes, onions, capsicum, fresh cream and exotic Indian spices – made popular by former Mughal emperors of Delhi

    +
  • Lahori Tawa Lamb Chops
    £11.50
    £11.50 +

    A Pakistani recipe, marinated with papaya, cooked with rich garam masala

    +
  • Macher Johl from Bengal (Fish)
    £11.50
    £11.50 +

    Tilapia fish curry

    +
  • Mangalorean Korri Gassi – Chicken
    £11.50
    £11.50 +

    A delectable chicken curry with the flavours of coconut, mustard seeds, curry leaves, roast chilli and tamarind

    +
  • Moru Kachiathu (v)
    £10.95
    £10.95 +

    Sweet mango and green banana cooked in yoghurt with green chillies, ginger and fresh curry leaves. Highly recommended.

    +
  • Motimahal Butter Chicken
    £11.95
    £11.95 +

    In creamy butter & tomato sauce with ginger and crushed fenugreek leaves

    +
  • Oxtail Rogon Josh
    £11.50
    £11.50 +

    The signature recipes of Kashmiri cuisine

    +
  • Parsi Gosht Zardaloo
    £11.50
    £11.50 +

    Lamb cooked with apricot and straw potatoes – a parsi community favourite

    +
  • Pistachio Chicken Korma
    £12.95
    £12.95 +

    Corn fed chicken breast cooked in rich pistachio sauce.

    +
  • Rajasthan Laal Maas
    £12.59
    £12.59 +

    Spicy lamb, roasted red chillies from the land of forts & palaces

    +
  • Sarson da Saag with Corn
    £9.95
    £9.95 +

    A popular vegetable dish in the Punjab region of India and Pakistan made from spinach, mustard leaves with corn and spices

    +
  • Travancore Chicken Curry
    £11.50
    £11.50 +

    Diced chicken cooked in a lovely pepper masala made from garlic, mustard seeds, curry leaves, green chillies and ginger

    +

GRILLS

  • Ajwaini Wild Jumbo Prawn with Shrimp Kedgeree
    £14.95
    £14.95 +

    Carom seeds, red pepper mustard, yoghurt marinade & Alleppey sauce

    +
  • Barwan Panir Shaslik
    £10.95
    £10.95 +

    Homemade cottage cheese filled with spice assorted bell pepper

    +
  • Char-Grill Jingha
    £15.95
    £15.95 +

    King prawn marinated with yoghurt, paprika, ground spices, dried mango and ajwain seeds

    +
  • Chargrilled Rack of Lamb
    £16.50
    £16.50 +

    With spicy mint sauce & masala potatoes

    +
  • Chicken Tikka Shashlik
    £13.95
    £13.95 +

    Served with charred red peppers, red onions & tomatoes

    +
  • Gilafi Sheek Kabab
    £11.95
    £11.95 +

    Freshly minced lamb meat with garlic, green chilli, cheese, garam masala & finished with mixed peppers

    +
  • Hyderabadi Malai Chicken Tikka
    £12.50
    £12.50 +

    Corn-fed chicken marinated with freshly roasted ground spices

    +
  • Kebab Platter
    £15.95
    £15.95 +

    An assortment of sizzling kebabs – sheek kebab, salmon tikka, malai tikka and lamb cutlet

    +
  • Peshawari Lamb Chops
    £14.95
    £14.95 +

    Lamb chops marinated with fresh ginger paste, raw papaya & selected herbs and spices

    +
  • Tandoori Chicken
    £11.95
    £11.95 +

    In sizzling peri peri spices

    +
  • Tandoori Hariyali Sea Bass
    £15.50
    £15.50 +

    Mint, coriander chutney

    +
  • Tandoori Rubiyan Duck
    £15.50
    £15.50 +

    With roasted tiger prawn glazed with pomegranate and star anise, served on assorted kadai vegetables

    +
  • Tandoori Sabzi
    £10.95
    £10.95 +

    Cauliflower, broccoli, red & green peppers, shitake mushrooms, eggplant & red onions

    +
  • Tandoori Salmon
    £14.95
    £14.95 +

    Mint, dill, carom seeds & spices

    +

TRADITIONAL

  • Balti Chicken Tikka
    £10.50
    £10.50 +

    Originates from the north west frontier, Kashmir & Indus valley, with lots of flavour

    +
  • Chicken Jalfrezi
    £10.50
    £10.50 +

    Diced chicken with onions, tomatoes, green chillies & coriander – hot!

    +
  • Chicken Madras
    £9.95
    £9.95 +
    +
  • Chicken Sagwala
    £10.95
    £10.95 +

    Chicken with spinach

    +
  • Chicken Tikka Masala
    £10.95
    £10.95 +

    Mild

    +
  • Chicken Tikka Masala
    £10.95
    £10.95 +

    Mild

    +
  • Chicken Vindaloo
    £10.95
    £10.95 +
    +
  • Karahi Handi Gosht
    £10.50
    £10.50 +

    Mutton curry cooked with onions, peppers, tomatoes, ginger and garlic

    +
  • Karahi King Prawns
    £12.95
    £12.95 +

    Cooked with red peppers, onions & tomatoes

    +
  • King Prawn Patia
    £14.50
    £14.50 +

    Cooked in sweet and sour sauce

    +
  • Lamb Rogon Josh
    £10.50
    £10.50 +

    Cooked with coarse spices then topped with a layer of tossed spicy tomatoes

    +
  • Lamb Vindaloo
    £10.95
    £10.95 +
    +
  • Navratan Korma
    £9.50
    £9.50 +

    Mix vegetables in creamy sauce topped with fresh pomegranates.

    +
  • Panchmel Sabzi
    £8.95
    £8.95 +

    Broccoli, Portobello mushrooms, asparagus, baby corn, red peppers & spinach (v)

    +
  • Persian Chicken Dhansak
    £10.50
    £10.50 +

    Cooked with lemon juice, dried herbs & lentils in a hot, sweet & sour sauce

    +
  • Sag Gosht
    £10.95
    £10.95 +

    With spinach

    +

VEGETABLE DISHES

  • Aloo Gobi Mattar (Main)
    £7.95
    £7.95 +

    Potatoes, peas & cauliflower

    +
  • Aloo Gobi Mattar (Side)
    £5.95
    £5.95 +

    Potatoes, peas & cauliflower

    +
  • Dhaba Channa Masala (Main)
    £7.95
    £7.95 +

    North Indian style chickpeas

    +
  • Dhaba Channa Masala (Side)
    £5.95
    £5.95 +

    North Indian style chickpeas

    +
  • Dhall Makhani (Main)
    £7.95
    £7.95 +

    Slow cooked black lentil – a speciality of north west frontier

    +
  • Dhall Makhani (Side)
    £5.95
    £5.95 +

    Slow cooked black lentil – a speciality of north west frontier

    +
  • Jeera Aloo (Main)
    £7.95
    £7.95 +

    Potato with cumin

    +
  • Jeera Aloo (Side)
    £5.95
    £5.95 +

    Potato with cumin

    +
  • Mattar Paneer (Main)
    £7.95
    £7.95 +

    Cottage cheese & peas

    +
  • Mattar Paneer (Side)
    £5.95
    £5.95 +

    Cottage cheese & peas

    +
  • Mushroom Bhaji (Main)
    £7.95
    £7.95 +
    +
  • Mushroom Bhaji (Side)
    £5.95
    £5.95 +
    +
  • Sag Paneer (Main)
    £7.95
    £7.95 +

    Spinach with cottage cheese

    +
  • Sag Paneer (Side)
    £5.95
    £5.95 +

    Spinach with cottage cheese

    +
  • Sesame Baby Aubergine (Main)
    £7.95
    £7.95 +

    With mustard and curry leaf sauce

    +
  • Sesame Baby Aubergine (Side)
    £5.95
    £5.95 +

    With mustard and curry leaf sauce

    +
  • South Indian Style Stir Fry Vegetables (Main)
    £7.95
    £7.95 +
    +
  • South Indian Style Stir Fry Vegetables (Side)
    £5.95
    £5.95 +
    +
  • Stir-Fry Okra with Raw Mango (Main)
    £7.95
    £7.95 +
    +
  • Stir-Fry Okra with Raw Mango (Side)
    £5.95
    £5.95 +
    +
  • Tadka Dhall (Main)
    £7.95
    £7.95 +
    +
  • Tadka Dhall (Side)
    £5.95
    £5.95 +
    +

BIRYANI

  • Dumpukht Chicken Biryani
    £13.95
    £13.95 +

    Famous recipe from Delhi, finest basmati rice cooked on dum with corn fed chicken & spices, served with boondi pomegranate raita

    +
  • Dumpukht Lamb Biryani with Corn Fed Chicken & Spices
    £14.95
    £14.95 +

    Famous recipe from Delhi, finest basmati rice cooked on dum (sealed with a pastry lid) with corn fed chicken & spices, served with boondi pomegranate raita

    +
  • Dumpukht Lamb Biryani with Welsh Lamb & Spices
    £14.95
    £14.95 +

    Famous recipe from Delhi, finest basmati rice cooked on dum (sealed with a pastry lid) with Welsh lamb & spices, served with boondi pomegranate raita

    +
  • King Prawn Biryani
    £15.95
    £15.95 +

    King prawns with finest basmati rice cooked with spices & kewra essence, served with boondi pomegranate raita

    +
  • Vegetable Biryani
    £11.95
    £11.95 +

    Fresh garden vegetables with finest basmati rice cooked with spices & kewra essence, served with boondi pomegranate raita

    +

ACCOMPANIMENTS

  • Boondi & Pomegranate Raita
    £2.95
    £2.95 +
    +
  • Cucumber Raita
    £2.95
    £2.95 +
    +
  • Curry Sauce Side
    £4.50
    £4.50 +
    +
  • Katchumber
    £3.25
    £3.25 +

    Indian-style salad

    +
  • Lime Pickles
    £0.75
    £0.75 +
    +
  • Mango Chutney
    £0.75
    £0.75 +
    +
  • Masala Papadom
    £0.75
    £0.75 +
    +
  • Mint Chutney
    £0.75
    £0.75 +
    +
  • Plain Papadom
    £0.75
    £0.75 +
    +
  • Tomato Chutney
    £0.75
    £0.75 +
    +

RICE

  • Lemon Rice
    £3.75
    £3.75 +
    +
  • Mushroom Rice
    £3.95
    £3.95 +
    +
  • Sade Chawal
    £2.95
    £2.95 +

    Basmati rice

    +
  • Special Fried Rice
    £3.95
    £3.95 +
    +
  • Zaffrani Pilau
    £3.25
    £3.25 +

    Braised rice with browned onions, cumin and saffron

    +

SET MEALS

  • Set Meal for 1
    £16.95
    £16.95 +

    1x Plain Papadom & Chutney
    1x Onion Bhaji
    1x Chicken Tikka Masala
    1x Aloo Gobi
    1x Pulao Rice
    1x Plain Nan

    +
  • Set Meal for 2
    £29.95
    £29.95 +

    2x Plain Papadom & Chutney
    1x Onion Bhaji
    1x Lime Chicken Tikka (starter)
    1x Chicken Tikka Masala
    1x Lamb Laal Maas
    1x Plain Nan
    1x Aloo Gobi
    2x Pulao Rice

    +
  • Vegetarian Set Meal for 1
    £16.50
    £16.50 +

    1x Plain Papadom & Chutney
    1x Onion Bhaji
    1x Kadai Sabji
    1x Sag Paneer
    1x Plain Rice
    1x Plain Nan

    +

BREAD BASKET

  • Chapatti
    £1.85
    £1.85 +
    +
  • Dates & Ginger Nan
    £2.95
    £2.95 +
    +
  • Garlic Nan
    £2.25
    £2.25 +
    +
  • Keema Nan
    £3.50
    £3.50 +

    Mince lamb

    +
  • Lachcha Paratha
    £2.25
    £2.25 +
    +
  • Malai Nan
    £2.75
    £2.75 +

    Soft cheese filling

    +
  • Missi Roti
    £2.25
    £2.25 +

    Onions, ginger, green chillies, coriander and ajwain

    +
  • Nan
    £1.95
    £1.95 +
    +
  • Papadoms & Chutneys
    £1.50
    £1.50 +

    Per person

    +
  • Peshawari Nan
    £2.95
    £2.95 +

    Sweet, almond

    +

DRINKS

  • Bottle Sparkling Mineral Water 750ml
    £2.95
    £2.95 +
    +
  • Bottle Still Mineral Water 750ml
    £2.95
    £2.95 +
    +
  • Can Coke
    £1.50
    £1.50 +
    +
  • Can Diet Coke
    £1.50
    £1.50 +
    +
  • Can Sprite
    £1.50
    £1.50 +
    +

DESSERTS

  • Crème Brûlée
    £5.50
    £5.50 +
    +
  • Gajar ka Halwa
    £4.25
    £4.25 +
    +
  • Gulab Jamun
    £4.25
    £4.25 +
    +
  • Warm Chocolate Pudding
    £4.95
    £4.95 +
    +
  • White Chocolate & Passion Fruit Cheese Cake
    £5.25
    £5.25 +
    +